Uyigcina njani ibhodi yakho yokusika i-bamboo iMld-Free

Ukugcina ibhodi yakho yokusika i-bamboo-free ibalulekile kwimpilo yakho kunye nobomi obude bebhodi. Umngundo awuchaphazeli nje inkangeleko kunye nokusebenza kwebhodi yakho kodwa ubeka nemingcipheko yempilo. Ngokungafaniyo neebhodi zeplastiki, ezinokubamba iibhaktheriya kunye nokukhulula i-microplastics, i-bamboo inikeza enye indlela yendalo kunye nekhuselekileyo. Nangona kunjalo, ukungunda kusenokuba yinkxalabo ukuba ayilawulwa kakuhle. Ngokuqonda indlela yokuphepha ibhodi yokusika i-bamboo ibe ngumbumba, uqinisekisa indawo ecocekileyo nenempilo yekhitshi. Makhe sijonge iindlela ezisebenzayo zokugcina ibhodi yakho yokusika i-bamboo ikwimeko ecocekileyo.

Ukucoca kunye nokuCoca ibhodi yakho yokusika i-Bamboo

Ukugcina ibhodi yakho yokusika i-bamboo icocekile kubalulekile ekukhuseleni ukungunda kunye nokuqinisekisa indawo yokupheka ekhuselekileyo. Masingene kumanyathelo onokuwathatha ukugcina ucoceko lwebhodi yakho.

Amanyathelo okucoca kwangoko

Pula ngamanzi ashushu

Emva kokusetyenziswa ngalunye, hlambulula ibhodi yakho yokusika i-bamboo ngamanzi afudumeleyo. Eli nyathelo elilula linceda ukususa amasuntswana okutya kwaye liwathintele ekuzinziseni kumphezulu webhodi. Amanzi afudumeleyo asebenza kakuhle ekukhululeni inkunkuma ngaphandle kokwenza umonakalo kwimicu ye-bamboo.

Sebenzisa isepha ethambileyo kunye nesiponji esithambileyo

Emva koko, sebenzisa isixa esincinci sesepha ethambileyo kwisiponji esithambileyo. Khuhla ngobunono ibhodi ukususa nayiphi na intsalela eseleyo. Kuphephe ukusebenzisa iikhemikhali ezinoburharha okanye izipontshi ezirhabaxa, njengoko zingonakalisa i-bamboo. Emva kokuba ucoce ibhodi, yihlambulule ngokucokisekileyo ukuqinisekisa ukuba akukho sepha eseleyo.

UbuGcisa ubuChwephesha bokuCoca

Ukucoca ngokucokisekileyo, qwalasela ezi ndlela zokucoca nzulu. Banceda ekugcineni ingqibelelo yebhodi kwaye bathintele ukukhula komngundo.

Iviniga kunye ne-Baking Soda Solution

Yenza isisombululo sokucoca kwendalo ngokuxuba iindawo ezilinganayo zeviniga emhlophe kunye namanzi. Gcoba i-baking soda ebhodini, uze ufefe isisombululo seviniga phezu kwayo. Umxube uya kubetha, uncede ukuphakamisa amabala kunye nokubulala iintsholongwane kumphezulu. Yiyeke ihlale imizuzu embalwa ngaphambi kokuba uhlanjululwe ngamanzi afudumeleyo.

I-Lemon kunye neTyuwa yokuKhuhla

Enye indlela esebenzayo iquka ukusebenzisa ilamuni netyuwa. Sika i-lemon kwisiqingatha kwaye ufefe ityuwa enqabileyo ebhodini. Sebenzisa isiqingatha selamuni ukukhuhla umphezulu, usebenzisa uxinzelelo oluthambileyo. I-acidity ye-lemon edibeneyo kunye ne-abrasiveness yetyuwa inceda ukususa amabala kunye namavumba. Hlanza ibhodi ngokucokisekileyo emva kokukhuhla.

Ngokulandela la manyathelo okucoca kunye ne-sanitizing, unokufunda ngokufanelekileyo indlela yokuphepha ibhodi yokusika i-bamboo ibe ngumbumba. Ukugcinwa rhoqo rhoqo akugcini nje ukugcina ibhodi yakho ikhangeleka kakuhle kodwa iqinisekisa indawo ephilileyo yekhitshi.

Iindlela zokuGcinwa rhoqo

Ukugcinwa rhoqo kungundoqo ekugcineni ibhodi yakho yokusika i-bamboo ikwimo ephezulu. Ngokulandela ezi zenzo, unokuqinisekisa ukuba ibhodi yakho ihlala ingenamngundo kwaye ilungele ukusetyenziswa.

Ukuthambisa ibhodi yakho yokusika iBamboo

Ukugcoba ibhodi yakho yokusika i-bamboo linyathelo elibalulekileyo kwindlela yokunyamekela. Inceda ukugcina ibhalansi yokufuma kwebhodi kwaye ithintele ukuba yome okanye iqhekeke.

Iindidi zeeOli ezinokusetyenziswa

Xa kufikwa kwi-oyile ibhodi yakho yokusika i-bamboo, ayizizo zonke ioyile ezenziwe zilingana. Kufuneka usebenzise i-oyile ye-mineral grade yokutya, njengoko ikhuselekile kwaye iyasebenza.Ikhitshi loVavanyo laseMelikaincoma ukusebenzisa umaleko we-oyile yeminerali, uyiyeke izike, kwaye iphinda inkqubo de ibhodi ikwazi ukumelana namanzi ngokupheleleyo. Oku kudala umqobo okhuselayo ogcina amanzi angaphezulu ngaphandle.

Kukangaphi ukuya kwi-oyile

Usenokuzibuza ukuba kufuneka ioli kangakanani ibhodi yakho yokusika i-bamboo. Umgaqo olungileyo wobhontsi kukuyithambisa rhoqo kwiiveki ezintathu ukuya kwezine. Le frikhwensi iqinisekisa ukuba ibhodi ihlala imanzi kwaye imelana nokubumba. Ukuba ubona ibhodi ijongeka yomile okanye ibuthuntu, lixesha lenye iseshoni yokuthambisa.Umpheki wasenkampiniicebisa ukufudumeza malunga ne-½ yekomityi ye-oyile yezimbiwa kwaye uyihlikihle ebhodini ngentshukumo ejikelezayo. Qinisekisa ukuba ugubungela onke amacala ukuze ukhuseleke ngokupheleleyo.

Ukuweksa ukwenzela uKhuseleko olongezelelweyo

Ukongeza kwi-oyile, ukuthambisa ibhodi yakho yokusika i-bamboo kunika umaleko owongezelelweyo wokuzikhusela ngokuchasene nokufuma kunye nokungunda.

Iinzuzo Zokuwekisa

I-waxing ibonelela ngeenzuzo ezininzi. Itywina umphezulu webhodi, okwenza kube nzima ukumelana namanzi kunye namabala. Olu khuseleko longeziweyo lunceda kwindlela yokuphepha ukuba ibhodi yokusika i-bamboo ibe ngumbumba. I-waxing ikwaphucula inkangeleko yebhodi, inika ukukhanya okuhle kunye nokugqiba okugudileyo.

Iingcebiso zokuSebenza

Ukuhlamba ibhodi yakho yokusika i-bamboo, khetha i-wax ekhuselekileyo yokutya, njenge-bewax okanye i-oyile yamaminerali kunye ne-bewax blend. Gcoba umaleko obhityileyo wewax usebenzisa ilaphu elicocekileyo, usebenzele kumphezulu webhodi. Vumela i-wax ukuba ihlale iiyure ezimbalwa okanye ubusuku bonke, uze uyifake ngelaphu elithambileyo ukususa nayiphi na into engaphezulu. Le nkqubo ayikhuseli ibhodi kuphela kodwa igcina ibukeka intle.

Ngokubandakanya ezi ndlela zokugcinwa rhoqo, unokwandisa ubomi bebhodi yakho yokusika i-bamboo kwaye uyigcine ingenabunjwa. Khumbula, ibhodi egcinwe kakuhle ayicocekanga nje kuphela kodwa ikwanguvuyo lokuyisebenzisa ekhitshini lakho.

UyiNqanda njani iBhodi yokuSika i-Bamboo Yiba ngubundi kunye nobuGcisa obufanelekileyo bokuGcina

Ukugcinwa okufanelekileyo kudlala indima ebalulekileyo ekugcineni ibhodi yakho yokusika i-bamboo ingabunjwa. Ngokulandela ezi ndlela zokugcina, unokuqinisekisa ukuba ibhodi yakho ihlala ikwimeko entle kwaye ilungele ukusetyenziswa.

Ukomisa ibhodi yakho yokusika

Ukomisa ibhodi yakho yokusika i-bamboo kakuhle emva kokuhlamba ngalunye kubalulekile. Ukufuma okushiywe kwimicu yokhuni kunokukhokelela ekukhuleni kokungunda, ngoko ke kubalulekile ukuba womise ibhodi yakho ngokufanelekileyo.

Ukomisa ngomoya vs. Ukomisa itawuli

Uneendlela ezimbini eziphambili zokomisa ibhodi yakho yokusika: ukomisa umoya kunye nokomisa itawuli. Ukomisa komoya kuvumela ibhodi ukuba yome ngokwemvelo, enceda ukuthintela ukufuma ekubanjweni. Beka nje ibhodi ngokuthe nkqo kwindawo engena umoya. Kwelinye icala, ukomisa itawuli kubandakanya ukusebenzisa itawuli ecocekileyo, eyomileyo ukususa amanzi amaninzi. Le ndlela ikhawuleza kodwa ifuna ukuba uqinisekise ukuba ibhodi yomile ngokupheleleyo phambi kokuba uyigcine.

Ukuphepha Ilanga Elithe Ngqo

Ngelixa womisa ibhodi yakho, kuphephe ukuyibeka elangeni elithe ngqo. Ukukhanya kwelanga kunokubangela ukuba i-bamboo ijike okanye iqhekeke ngokuhamba kwexesha. Endaweni yoko, khetha indawo enomthunzi kunye nokuhamba komoya okulungileyo ukuqinisekisa nokuba uyomisa ngaphandle kokonakalisa ibhodi.

Ukugcina kwindawo eyomileyo

Emva kokuba ibhodi yakho yomile, ukugcinwa okufanelekileyo ngundoqo ekukhuseleni isikhunta. Ukugcina ibhodi yakho kwindawo eyomileyo inceda ukugcina ukubonakala kwayo kunye nokusebenza kwayo.

Ukubaluleka kokungenisa umoya

Ukungena komoya kubalulekile xa ugcina ibhodi yakho yokusika uqalo. Indawo enomoya kakuhle ivumela umoya ukuba ujikeleze ebhodini, ukunciphisa umngcipheko wokwakhiwa komswakama. Cinga ngokugcina ibhodi yakho kwindawo yokubeka okanye ekhabhathini enomoya omhle.

Ukunqanda iNdawo eziMeleyo

Kuphephe ukugcina ibhodi yakho kwindawo efumileyo, njengakwisinki okanye kwindawo efumileyo. Ezi meko zinokukhuthaza ukukhula komngundo kwaye zonakalise ibhodi ngokuhamba kwexesha. Endaweni yoko, khetha indawo eyomileyo nepholileyo ukugcina ibhodi yakho ikhuselekile kwaye ingenamngundo.

Ngokulandela ezi ndlela zokugcina, unokufunda ngokufanelekileyo indlela yokuphepha ibhodi yokusika i-bamboo ibe ngumbumba. Ukomisa ngokufanelekileyo kunye nokugcinwa akugcini nje ukwandisa ubomi bebhodi yakho kodwa nokuqinisekisa indawo ephilileyo yekhitshi.

Ukugcina ibhodi yakho yokusika i-bamboo ingenabunjwa, landela la manyathelo abalulekileyo. Yicoce ngokukhawuleza emva kokusetyenziswa ngamanzi afudumele kunye nesepha ephakathi. Ukucoca ngokunzulu kunye neviniga okanye izisombululo zelamuni rhoqo. I-oyile kunye ne-wax ibhodi yakho ukugcina ibhalansi yokufuma kunye nokukhusela kwi-mold. Yigcine kwindawo eyomileyo nengena umoya.

Ukunyamekela ixesha elide, hlola ibhodi yakho rhoqo ukuba kukho naziphi na iimpawu zokugqoka okanye ukubumba. Kuphephe ukuba sesichengeni samanzi ixesha elide ukuthintela umonakalo. Ngokuphumeza ezi zenzo, uqinisekisa indawo yekhitshi enempilo kwaye wandise ubomi bebhodi yakho yokusika i-bamboo.

Bona kwakho

Iingcebiso zokwandisa uBomi beebhodi ze-Beech Wood

Ukuqonda iNkqubo yokuVeliswa kweeBhodi zeBamboo

Ukuqinisekisa uKhuseleko kunye nococeko lweebhodi zokusika

Iibhodi eziZinzileyo zokusika i-Bamboo yeeKhitshi eziQinisekisa i-Eco-Conscious

Iinzuzo zokukhetha iibhodi zokusika i-bamboo ekuphekeni